Yerba Mate Extract Powder 20% Caffeine, HPLC

Yerba Mate Extract Powder 20% Caffeine, HPLC

SKU#: GJ6524
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Product Description


Botanical Name: Ilex paraguariensis
Plant Part Used:  Leaves
Processing Method: Extraction

They are commonly known as Jesuit or Paraguayan tea belonging to the family Aquifoliaceae. It is native to South America, Southern Brazil, Northeastern Argentina, Eastern Paraguay, and Uruguay. These leaves are a good source of theobromine, caffeine, and theophylline. These leaves are good sources of Vitamins such as vitamins A, vitamin B1, B2, B3, and B5, C, E, and minerals like calcium, iron, magnesium, manganese, phosphorus, potassium, selenium, sodium, sulfur, and zin. These leaves are associated with many health benefits. 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    15.00Kg
Product Data

Main Producing Countries

Brazil, Paraguay and Uruguay

Product Use

Production & Sourcing

Yerba mate is a type of herbal tea made from the leaves and twigs of the Ilex paraguariensis plant. It is primarily grown and harvested in South America, specifically in Argentina, Paraguay, Uruguay, and Brazil.

The production of yerba mate involves several steps. Firstly, the leaves and twigs of the plant are harvested by hand or with a special harvesting machine. The collected leaves and twigs are then dried over a fire, which gives yerba mate its distinctive smoky flavor. After drying, the leaves and twigs are crushed into small pieces, which are then stored in large containers.The sourcing of yerba mate is an important aspect of its production. The plant only grows in a specific climate, with rich soil and abundant rainfall. It is also affected by the altitude at which it is grown, as well as the type of tree it is grown under. The best quality yerba mate comes from trees that are at least 20 years old and grown in the shade of other trees.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 102
Amount/serving % Daily Value*
Total Fat 0g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 44mg 1.83%
Total Carbohydrate 21.3g 7.00%
Dietary Fiber 0g 0.00%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 4.31g 8.00%
Vitamin D 0mcg 0.00%
Calcium 89.4mg 6.85%
Iron 0mg 0.00%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Yerba Mate Extract Powder 20% Caffeine, analyzed using High-Performance Liquid Chromatography (HPLC), is a concentrated form of the natural stimulant found in the leaves of the Yerba Mate plant Ilex paraguariensis.

The botanical name of Yerba Mate is Ilex paraguariensis.

Yerba Mate belongs to the Aquifoliaceae family.

Our Yerba Mate Extract Powder is free from common allergens such as nuts, dairy, soy, and gluten. However, always check the product label for specific allergen information.

The shelf life of Yerba Mate Extract Powder is typically around 2 years when stored in a cool, dry place away from direct sunlight.

Store Yerba Mate Extract Powder in an airtight container in a cool, dry place to maintain its potency and freshness.

Yes, our Yerba Mate Extract Powder undergoes third-party testing to ensure quality, purity, and potency, as well as compliance with regulatory standards.
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Common Name

Synonyms

Biological Source

Ilex paraguariensis

Family

Parts Used

Leaves

Major components

Other constituents

Detail not available

Health categories

Description

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