White Kidney Bean Extract Powder 4:1

The White Kidney Bean extract powder 4:1 appears to be fine off-white powder with characteristic odor and test.

To ensure food safety we get our products tested for microbial counts & pesticides in globally recognized third party labs like Eurofins, SGS & TUV. The products are tested for presence of pesticides as per USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below level of detection (LOD) we accept products as Organic in addition to relevant certifications & for microbial counts our products comply to microbial limits as specified by American herbal Product Association (AHPA) to prevent and control biological hazards. We generally test Total Plate Count (TPC), Yeast and mold, E. coli & Salmonella in our products. Hence, this product is generally recognized as safe.

This product contain Ash value not more than 5% and is mostly soluble as more ash value indicates impurities or addition of inorganic metal salts in the product. Ash value is the residue remaining after incineration of the drug or plant part. Ash value represents the amount of inorganic salts naturally occurring in the ingredient and adhering to it. It also include inorganic matter which helps identifying adulteration. Hence, ash value is important.

Yes, we provide dry extract for White Kidney Bean.