| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name: Nasturtium officinale
Plant Part Used: Aerial Parts
Processing Method: Extraction
Watercress Extract Powder 10:1 is made by extracting the aerial parts of Nasturtium officinale at a ratio of 10:1, meaning 10 parts of the raw plant yield 1 part of extract. It contains naturally occurring glucosinolates, flavonoids, and phenolic compounds. This extract is used in functional food and beverage formulations, natural and herbal remedies, and dietary supplements, offering a mild peppery flavor, green pigment, and botanical profile.
| Product Category: | Conventional |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Conventional Extract Powders |
Fine powder as evaluated organoleptically.
Brownish yellow.
Both are characteristic.
95% passes through #80 mesh (USP <786>).
Complies with TLC method.