| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Sweet whey is a nutrient-rich byproduct of cheese production, formed when curds are separated from liquid whey during the cheese-making process. It is an excellent source of high-quality proteins, lactose—a natural milk sugar—and essential minerals like calcium and potassium. Sweet whey also contains vitamins, making it a versatile ingredient for various food and nutritional applications.
| Product Category: | Dietary Ingredients |
| Product Sub Category: | Food Ingredients and Chemicals |
| Product Mix Category: | Conventional RM powders |
Sweet whey is a byproduct of cheese production, obtained during the cheese-making process when the curds are separated from the liquid whey. It is rich in various nutrients, including proteins, lactose, vitamins, and minerals.
The moisture content in Sweet Whey Powder is not more than 10% as more than the limit it may cause microbial contamination.
The ash content in Sweet Whey Powder is not more than 14.0%w/w.
The percentage of protein content in this product is not less than 11%.
The fat content in Sweet Whey Powder is not more than 1.5%.