| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.00% |
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$0.00/Gm
Silicon Dioxide Powder is a compound that combines the element silicon with oxygen. This combination forms a naturally occurring mineral, commonly found in various rocks and minerals. Silicon dioxide is highly valued for its versatility, as it is used in a wide range of applications, including as a flow agent, anti-caking agent, and in industrial processes. It is easily incorporated into formulations due to its fine, powdery consistency.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 0g | 0.00% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 85% Passes through #120 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Loss on Ignition | NMT 8.5% | USP |
| Assay | NLT 99.0% | USP |
| Chloride | NMT 0.1% | USP<221> |
| Sulfate | NMT 0.5% | USP<221> |
| Bulk density | 0.08 - 0.22 g/ml | USP<616> |
| Identification | Complies to standard | USP |
| pH | 4.0 - 8.0 | USP<791> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Arsenic | NMT 3 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Salmonella | Absent | USP<2022> |
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