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Pea Protein Powder 80%, Instant is produced by extracting protein from yellow pea seeds, followed by instantization to enhance solubility and dispersibility. It contains a balanced amino acid profile and is used in sports nutrition, dairy alternatives, and plant-based formulations, offering improved mixing, a smooth texture, and a neutral taste.
| Product Category: | Conventional |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Conventional RM powders |
It is extracted from non-GMO yellow peas, using a gentle water-based process without chemical solvents, preserving the natural nutrition profile.
• Appearance: Yellow or Cream powder
• Odor: Characteristic
• Taste: Characteristic
It contains ≥ 80% protein on a dry basis, verified by Kjeldahl method.
• Complete amino acid profile, rich in lysine, arginine, and branched-chain amino acids (BCAAs)
• Low in fat and carbohydrates
• Free from cholesterol and common allergens like soy, dairy, and gluten
Yes. Upon client request each batch is tested for:
• Heavy metals: Lead, Arsenic, Mercury, Cadmium (within safe limits)
• Microbial limits: Total Plate Count, Yeast & Mold, and absence of E. coli & Salmonella