Botanical Name: Triticum aestivum L
Plant Part Used: leaves
Processing Method: Drying, Grinding
It is a superfood because it is very nutritious with low calories. It belongs to the family Poaceae. It contains bioactive compounds such as chlorophyll, tannins, phytic acid, flavonoids, and saponins. It is also a good source of vitamins such as A, B, C, and E and minerals such as iron, calcium, magnesium, ferulic, gallic, caffeic, syringic acid. Taking wheatgrass as a dietary supplement is good for health. It is also rich in powerful antioxidants.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
|Mesh size||95% through 60 mesh size||USP<786>|
|Loss on drying||NMT 10.0% w/w||USP<731>|
|Total ash||NMT 10.0% w/w||USP<561>|
|Identification||Identical to R.S. sample||USP39|
|Total Heavy Metals||NMT 10 ppm||USP<231>|
|Lead||NMT 0.5 ppm||USP<232>|
|Arsenic||NMT 1 ppm||USP<232>|
|Mercury||NMT 0.5 ppm||USP<232>|
|Cadmium||NMT 0.5 ppm||USP<232>|
|Total Plate Count||NMT 100,000 cfu/g||USP<61>|
|Yeast & Mold||NMT 1000 cfu/g||USP<61>|