Organic Rhodiola rosea Powder

SKU#: GJ7670
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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

Botanical Name: Rhodiola rosea
Plant Part Used: Roots
Processing Method: Drying, Grinding

Also known as roseroot and golden rootRhodiola rosea is found in the mountainous regions of Asia and Europe. The shoots and leaves of this herb are eaten raw in salads. Rhodiola roots contain phenols, rosavin, rosarin, rosin, organic acids, phenolic acids, terpenoids and their derivatives like flavonoids, alkaloids, salidroside, tyrosol, etc. 

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 58
Amount/serving % Daily Value*
Total Fat 0.01g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 10mg 0.42%
Total Carbohydrate 12.5g 4.00%
Dietary Fiber 0g 0.00%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 1.9g 2.00%
Vitamin D 0mcg 0.00%
Calcium 12mg 0.92%
Iron 1.5mg 5.56%
Potassium 251mg 5.34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The other names of Rhodiola rosea are Golden root, Rose root, Aaron’s rod, Arctic root, King’s crown, Lignum rhodium and Orpin rose.

The plant part used in this product is root.

The nutrients present in Rhodiola rosea are phenols, rosavin, rosin, rosarin, rosavin, rosin, salindrosides, rhodionin, catechin, terpenoids, phenolic acid, flavonoids, anthraquinones, alkaloids, tyrosol, salidroside, glycosides, cyanogenic glycosides, arylglycosides, phenylethanoids, phenylpropanoids, flavonligans, proanthocyanidins and gallic acid.

The assay method used in this product is TLC.

In order to maintain the organic integrity and authenticity of the product, we don't accept product with pesticide content. Hence, this product that we provide is free from pesticides.

We test for lead (Pb), mercury (Hg), arsenic (Ar) and cadmium (Cd)We test for lead (Pb), mercury (Hg), arsenic (Ar) and cadmium (Cd) for the safety of the customers. The heavy metals are present here are up to allowable limit if increases may cause health problems.

Any Powder we produce is a highly processed product and microbial limits are controlled by the steam sterilization process.

We accept a product that doesn't contain E. coli & Salmonella in it. These two pathogens are harmful to the body and might cause gastrointestinal diseases. To prevent & control biological hazards we ensure that microbial parameters in our products comply with microbial limits as specified by USP.

Generally, we provide shelf life not less than 24 months.
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Biological source: Rhodiola rosea
Shelf Life: 24months
Plant part used: Root
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Solubility Mostly insoluble in water USP
Residual Solvent Absent USP
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 500 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Staphylococcus aureus Absent USP < 62 >
Coliforms Absent USP<62>

Common Name

Synonyms

Biological Source

Rhodiola rosea

Family

Parts Used

Roots

Major components

Other constituents

Detail not available

Health categories

Description

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