Organic Pumpkin Seeds Powder

Organic Pumpkin Seeds Powder

SKU#: GJ5731
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Total : 9.09Kg x 1 = 9.09Kg

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Product Description

Botanical Name: Cucurbita moschata
Plant Part Used: Seed
Processing Method: Drying, Grinding

Pumpkin seeds, scientifically known as Cucurbita pepo, are the edible seeds of pumpkins. Pumpkin seeds are rich in a variety of nutrients and bioactive compounds, including healthy fats (such as omega-3 fatty acids), protein, dietary fiber, vitamins (like vitamin E), minerals (including magnesium and zinc), and antioxidants like carotenoids and tocopherols. These compounds contribute to their potential health effects. Pumpkin seeds are a good source of magnesium, which plays a role in various bodily functions.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
  • Product Sub Category:
  • Product Mix Category:
    Organic RM powders
  • Package Type:
Product Data

Main Producing Countries

Product Use

Production & Sourcing




Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

per serving 464
Amount/serving % Daily Value*
Total Fat 19.4g 29.23%
Saturated Fat 6.3g 30.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 20.56mg 0.83%
Total Carbohydrate 53.8g 17.67%
Dietary Fiber 18.4g 65.69%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 18.6g 36.00%
Vitamin D 0mcg 0.00%
Calcium 55mg 4.23%
Iron 3.31mg 16.67%
Potassium 919mg 19.55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Yes, organic Pumpkin Seed Powder is made from Pumpkin Seed Powder that have been grown without synthetic pesticides, herbicides, or fertilizer.

Nutrients present in Pumpkin seed Powder, includs vitamins (such as vitamin A,C,E and vitamin C), B1 (thiamine), B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), B6 (pyridoxine), and folate minerals (like potassium and magnesium), and antioxidants.

The product which we are provide is gluten free.

The shelf life can vary depending on factors like storage conditions and packaging.

We can provide this product of different mesh size as per the client’s requirement. The approximate mesh size of this product is 60 mesh.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

The moisture content in Organic Pumpkin Seed Powder is not more than 10% as more than the limit it may cause microbial contamination.

Yes, if it is packed and stored in proper condition then it will remain stable across its shelf life.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
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Biological source: Cucurbita pepo
Shelf Life: 24months
Plant part used: Seed
Country Of Origin: United States
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Light to dark green Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Bulk density 0.5 g/ml - 1.0 g/ml USP<616>
Tapped density 0.3 g/ml - 0.8 g/ml USP<616>
Flash point NMT 143.3°C USP
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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