| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | -- |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name:Allium cepa
Plant Part Used: Bulb
Processing Method: Drying, Grinding
Onions belong to the Amaryllidaceae family. They contain many bioactive compounds, including allicin, quercetin, fisetin, diallyl disulfide, diallyl trisulfide, flavonoids, fructooligosaccharides, thiosulfinates, and dietary fiber. The presence of fructooligosaccharides suggests that onions may have prebiotic properties. Onions are also a good source of vitamins such as B6, folate, biotin, and C, as well as minerals like potassium, calcium, and iron. Additionally, they are recognized for their antioxidant content.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |
| Main Producing Countries | India, United States and China |
The biological source of Onion is Allium cepa.