Organic Matcha Powder

Organic Matcha Powder

Botanical Name:  Camellia sinensis

Plant Part Used: Whole                                                                        

Processing Method: Drying, grinding

Also Known as a tea plant, tea shrub, which belongs to the family of Theaceae. Matcha is native to East Asia and southeast Asia. Matcha contains many bioactive compounds like kaempferol, myricetin, quercetin, epigallocatechin, gallate, gallocatechin, gallate, catechin, epicatechin, epigallocatechin, theogaline, chlorogenic acid, gallic acid, coumaric acid, caffeic acid, theophylline, theobromine, caffeine, amino acids, theanine linolenic acids, vitamins (A, C, E, K , B), carotenoids, chlorophylls, minerals like phosphorus, potassium, titanium, manganese, nickel, copper, aluminum, silver and bromine. It’s a good source of antioxidant and reduces stress.