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Botanical Name: Grifola frondosa
Plant Part Used: Fruiting Body
Processing Method: Cleaning, Drying, Milling
Green Jeeva’s Organic Maitake Mushroom Powder is made from the dried fruiting bodies of Grifola frondosa, widely valued in botanical and functional product manufacturing. The mushrooms are sourced from certified organic farms, cleaned, carefully dried under controlled conditions, and milled into a uniform fine powder to maintain natural integrity and usability.
As a trusted organic maitake mushroom powder bulk supplier, we ensure traceable sourcing, specification-driven quality, and dependable documentation support for global manufacturers. Our product is designed for industrial use across nutraceutical, food, and wellness sectors.
| Product Category: | Mushroom Series, Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |
| Main Producing Countries | Afghanistan, China and Japan |
Organic Maitake Mushroom Powder is a finely milled ingredient made from organically cultivated Grifola frondosa mushrooms.
The scientific name of Organic Maitake mushroom is Grifola frondose.
The moisture content in Organic Maitake mushroom Powder is not more than 10% as more than the limit it may cause microbial contamination.
The mesh size of Organic Maitake mushroom Powder is not less than 95% passes through #80 mesh.
We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
Organic
Pure mushroom powder with natural bioactive compounds
Organic Maitake Mushroom Powder is used across a range of formulation and manufacturing sectors, including:
Natural flavor in tropical drink blends, smoothies, dairy and non-dairy products, bakery items.
Ready-to-drink powders, sports nutrition mixes, tropical juice blends.
Fruit-forward wellness powders and nutrient sachets.
Fruit-derived colorants and botanical actives in creams and masks.
Organic snack mixes, fruit-infused snacks and bars.
Organic Maitake Mushroom Powder naturally features:
Characteristic mushroom polysaccharides and botanical matrix.
Suitable for functional beverage and food inclusion.
Supports smooth blending and dispersion.
Retains authentic mushroom characteristics.
When used in industrial formulations, Organic Maitake Mushroom Powder offers:
Key Manufacturing Advantages
End-to-end traceability and quality assurance for large-volume industrial buyers.
Why Choose Green Jeeva
