Product Description

Botanical Name: Carica papaya
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Commonly referred to as papaw or pawpaw, this fruit is a member of the Caricaceae family. Originating from Mexico, northern South America, and regions like California, Hawaii, the Caribbean Islands, Florida, and Texas, papaya is notable for its proteolytic enzymes, especially papain and chymopapain. It's packed with vitamins A, C, E, folic acid, and essential minerals such as potassium, along with dietary fiber, protein, and carbohydrates. This fruit is recognized for its antioxidant content.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 309

Amount/serving		% Daily Value*
Total Fat 1g		1.54%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 30mg		1.25%
Total Carbohydrate 69g		23.00%
	Dietary Fiber 48g	%
	Total Sugars 4g	%
	Includes 0g Added Sugars	0.00%
Protein 6g		12.00%

Vitamin D 0mcg		0.00%
Calcium 20mg		1.54%
Iron 0mg		0.00%
Potassium 1620mg		34.47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Genetically modified organisms may pose significant and challenging risks to food safety. We do not accept Organic Green Papaya Fruit Powder from the farms and facilities where GMO crops are grown and processed.

Organic Green Papaya Fruit Powder is obtained from the plant part. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are prion-induced disease sources of which are animals. Therefore, we completely consider the synthetic, vegetable, mineral, animal origin of the product to eliminate contamination risks.

In order to prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the American Herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E Coli & Salmonella in our products.

No, E.coli, Staphylococcus & salmonella are not present in this ingredient.

Yes, California’s Safe Drinking Water & Toxic Enforcement Act of 1986 is commonly known as Proposition 65 (Prop 65), which establishes a list of chemicals that the state of California’s risk assessment process has determined to present a risk of cancer, birth defects or other reproductive harm. We ensure our products are free from such toxic chemicals or within required residual limits.

Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered safe for human consumption.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Yes, it's Gluten-free, And the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and are KOSHER certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). HACCP Practices program strictly observes any cross-contamination and food safety issues.

It is to certify that the product mentioned above was not exposed to Pesticides/Fungicides/Sewage Sludge treatment during its cultivation, harvesting, and storage. Hence, it is free from related heavy metal contamination, pesticide/fungicide residues, and fecal coliform bacteria.

We provide Organic Green Papaya Fruit Powder with a moisture content of NMT 10%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 10% in our product ensures better control of microbial growth and, in turn, increased shelf life.

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Biological source: Carica papaya

Shelf Life: 36months

Plant part used: Fruit

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Brown	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	90% Passes through #40-60 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>