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| XXXXX | XXXXX | 5.00% |
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Botanical Name: Annona muricata
Plant Part Used: Leaves
Processing Method: Drying, grinding
Also known as soursop or Brazilian paw, that belongs to the family of Annonaceae. It’s mainly cultivated in the Caribbean, India, and America. It contains various micronutrients compound like carbohydrates, protein, fat, and vitamin C & various phytochemicals compounds like annonacin, annonamine, lichexanthone, and xanthone. It contains a high amount of antioxidants.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic RM powders |
| Main Producing Countries | Brazil, Mexico, Peru, Indonesia and Colombia |
The biological source of Graviola Leaf is Annona muricata.
The other names of Graviola Leaf are soursop, Brazilian paw paw, custard fruit.
The phytochemicals present in Graviola Leaf are annonacin annonamine, lichexanthone, xanthone.
Irradiation leads to chemical reactions that alter the food and alter nutritional content, sensory qualities of the food, and even the chemical balance. Hence, we do not accept irradiated, or ETO treated Organic Graviola Leaf Powder to maintain the product's organic integrity.
Microbial parameters are very important to qualify any herbal product. To prevent and control biological hazards, we ensure that the microbial parameters in our products comply with the microbial limits as specified by the United State Pharmacopeia (USP). We generally test for total plate count (TPC), yeast and mold, E. Coli & Salmonella in our products.