Botanical Name:Zingiber officinale
Plant Part Used: Root
Processing Method: Drying, Grinding
The ginger plant grows in warm climates like China, Bharat, aribbean, Africa, and others. It contains an active ingredient like "Gingerol" which has anti-inflammatory properties in In vitro studies. The root of this plant has been in use as a traditional remedy for centuries against many ailments like nausea and indigestion. Besides, this is also used as a spice in a variety of dishes, beverages, and food for flavoring in cosmetics and soaps for fragrance.
100 servings per container
Serving Size
Amount/serving | % Daily Value* | |
Total Fat 0.8g | 0.00% | |
---|---|---|
Saturated Fat 0.2g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 13.0mg | 0.54% | |
Total Carbohydrate 18.0g | 6.00% | |
Dietary Fiber 2.0g | 8.00% | |
Total Sugars 1.7g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 1.8g | 2.00% |
Vitamin D | 0.00mcg 0.00% | |
---|---|---|
Calcium | 16.0mg 1.23% | |
Iron | 0.60mg 0.00% | |
Potassium | 415mg 8.83% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ash value content in organic ginger powder which we provide is below 5%. We accept ash value below 5% because more content of ash value represents more impurities which adversely affect human health when consumed.
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