Botanical Name:Zingiber officinale
Plant Part Used: Root
Processing Method: Drying, Grinding
The ginger plant grows in warm climates like China, Bharat, aribbean, Africa, and others. It contains an active ingredient like "Gingerol" which has anti-inflammatory properties in In vitro studies. The root of this plant has been in use as a traditional remedy for centuries against many ailments like nausea and indigestion. Besides, this is also used as a spice in a variety of dishes, beverages, and food for flavoring in cosmetics and soaps for fragrance.
100 servings per container
|Amount/serving||% Daily Value*|
|Total Fat 0.8g||0.00%|
|Saturated Fat 0.2g||0.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 18.0g||6.00%|
|Dietary Fiber 2.0g||8.00%|
|Total Sugars 1.7g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D||0.00mcg 0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ash value content in organic ginger powder which we provide is below 5%. We accept ash value below 5% because more content of ash value represents more impurities which adversely affect human health when consumed.