Organic

Organic Dong Quai Root Extract Powder 4:1

SKU#: GJ16673

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Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Dairy-Free Fish-Free Milk-Free Non-Toxic Nut-Free Peanut-Free Soy-Free Treenut-free Wheat-Free

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Product Description

Organic Dong Quai Root Extract Powder 4:1

Botanical Name: Angelica sinensis
Plant Part Used: Root
Processing Method: Extraction

Also known as female ginseng, Chinese Angelica belongs to the family Apiaceae. It is native to China, Japan, and Korea that prefers to grow in cold climates. Dong quai contains many biochemical constituents like alkyl phthalides, a furanocoumarin, coumarins, terpenes, phytosterols, organic acids, and polysaccharide. It is a good source of minerals and vitamins like B12, Folic acid. Intake of this root as raw or as a supplement is good for the heart, menstrual cycles, and joint health.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herb-Spices-Seasonings
Product Mix Category:

Organic Extract Powders
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

SKU : GJ16673 In stock

Organic Dong Quai Root Extract Powder 4:1

Dong Quai is otherwise called Danggui, Kinesisk Kvan, Angelica Sinensis, Angélique Chinoise, Chinese Angelica, Dang Gui, Danggui, Ligustilides, Radix Angelicae Gigantis, Radix Angelicae Sinensis, Tang Kuei, Tan Kue, Bai Zhi, Tanggwi, Angelica China Angelicae, Gigantis Radix or Toki.

We can provide Organic Dong Quai Root Extract Powder of different mesh size as per client’s requirement. For this product, it is passing through #80 mesh.

It contains flavonoid, cnidilide, isoenidilide, butypthalide, polysaccharides, phytosterol, ligustilide, ferulate, and p-cymene.

TLC method is used as identification method for this product.

Organic Dong Quai Root Extract Powder 4:1 has brown, yellow color with characteristic odor and taste.

Organic Dong Quai Root Extract Powder 4:1 has shelf life of not less than 24 months.

Yes, if it packed and stored in proper condition then it will remain stable across its shelf life.

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Biological source: Angelica sinensis

Shelf Life: 24months

Plant part used: Root

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Brown Yellow	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	100% passes 80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Assay	4:1	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>