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Botanical Name: Vaccinium macrocarpon
Plant Part Used: Fruit
Extraction Ratio: 4:1
Identification Method: TLC (Thin Layer Chromatography)
Processing Method: Extraction, Concentration & Spray Drying
Organic Cranberry Extract Powder 4:1 TLC is derived from the fruit of Vaccinium macrocarpon, a berry traditionally cultivated in North America and widely recognized in food and botanical applications. The extract is prepared by concentrating cranberry solids at a 4:1 ratio, meaning four parts of raw fruit are used to produce one part of extract powder. The material is carefully processed through controlled extraction and spray drying to maintain its natural fruit matrix and characteristic composition.
As a reliable bulk organic cranberry extract powder 4:1 supplier, we support manufacturers seeking specification-driven sourcing, traceability-backed procurement, and consistent batch-to-batch quality. The extract is produced under certified organic standards and verified through TLC identification to ensure botanical authenticity suitable for industrial applications.
Targeted Industries & B2B Uses
It serves a broad range of manufacturing sectors:
• Nutraceuticals & Dietary Supplements: Capsules, tablets, sachets, and botanical blends
• Functional Food & Beverage: Powdered drink mixes, smoothies, and nutrition systems
• Herbal & Botanical Formulations: Fruit extract combinations and plant-based complexes
• Cosmetic & Personal Care: Botanical inclusion in topical formulations
• Animal Nutrition & Specialty Feed: Botanical fruit-based inclusion systems
Procurement teams sourcing bulk organic cranberry extract powder prioritize extract ratio consistency, microbial compliance, organic certification documentation, and authentication testing support.
Botanical & Natural Composition Profile
It naturally contains:
• Fruit-derived polyphenols
• Naturally occurring organic acids
• Anthocyanin pigments responsible for red coloration
• Plant-based fiber components
• Trace phytonutrients inherent to cranberry fruit
The 4:1 extract maintains a concentrated fruit profile while preserving its natural botanical identity.
Formulation & Manufacturing Advantages
When incorporated into finished products, it provides:
• Concentrated fruit extract format for efficient dosing
• Uniform particle size suitable for encapsulation and blending
• Compatibility with dry mix and powdered beverage systems
• Stable performance under standard industrial processing conditions
• Ease of integration into multi-ingredient botanical systems
It is widely utilized in clean-label and organic-certified formulations where botanical traceability and extract ratio verification are important.
Supply Chain & Quality Advantages
• Certified Organic cultivation aligned with international standards
• TLC-based botanical identification for authenticity verification
• Standardized 4:1 extract ratio
• Bulk organic cranberry extract powder with scalable commercial volumes
• COA, MSDS, specification sheets, and organic certification documentation available
• Controlled processing conditions for batch-to-batch consistency
• Supported by a dependable organic cranberry extract manufacturer and bulk exporter network
Sourcing from a qualified bulk supplier ensures technical documentation support for procurement validation, quality audits, and regulatory compliance requirements.
| Product Category: | Organics |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Organic Extract Powders |
| Main Producing Countries | Canada, Chile, Belarus, United States and Latvia |
It is widely used in dietary supplements, functional food premixes, nutraceutical formulations, and powdered beverage applications.
The 4:1 ratio signifies that four parts of cranberry fruit are used to produce one part of the final extract powder, providing a concentrated botanical ingredient for formulation use.
The typical shelf life is 24–36 months when stored in a cool, dry place away from direct sunlight and moisture, in tightly closed packaging.
Organic Cranberry Extract Powder 4:1, TLC is a plant-derived ingredient obtained from the fruit of Vaccinium macrocarpon. It is produced through extraction, concentration, and spray drying to create a stable powdered form suitable for industrial formulation systems.
This ingredient is sourced from certified organic supplier partners in China and is exported to our U.S. warehouses.