Product Description

Botanical Name: Piper nigrum
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Black pepper powder is generally used as a spice in the Indian dishes having a mildly sharp flavor that enhances the tastes of many dishes. The active constituents present in this spice have antioxidant properties and contain a large amount of minerals and vitamins. This spice specifically originates from the Indian state Kerala and its Western Ghats. Incredibly, the history of black pepper dates back to about more than 4,000 years ago. Black pepper alongside salt in so many restaurants can easily be seen in restaurants.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Herbal Ingredients
  • Product Mix Category:
    Organic RM powders
  • Package Type:

Nutrition Facts

100 servings per container

Serving Size

per serving 333
Amount/serving % Daily Value*
Total Fat 3.3g 4.62%
Saturated Fat 1.0g 5.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 0mg 0.00%
Total Carbohydrate 64.8g 21.33%
Dietary Fiber 26.5g 104.00%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 11.0g 22.00%
Vitamin D 0mcg 0.00%
Calcium 437mg 33.62%
Iron 28.9mg 155.56%
Potassium 1259mg 26.79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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