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Botanical Name: Lepidiym meyenii Walp
Plant Part Used: Roots
Processing Method: Drying, Grinding
The adaptogenic compounds and dark pigments of black maca can improve hormonal balance. Incan warriors cherished maca for its incredible power for enhancing energy, strength, and stamina for battle. Black maca constitutes essential minerals and vitamins like A, C, B1, B2, B3, fatty acids, amino acids, zinc, iron, magnesium, etc. As a result, many believe it might be helpful to boost endurance, memory and muscle growth.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 3.6g | 4.62% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 18.5mg | 0.75% | |
| Total Carbohydrate 71.4g | 23.67% | |
| Dietary Fiber 7.1g | 25.35% | |
| Total Sugars 32.1g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 14.3g | 28.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 245mg | 18.85% | |
| Iron 14.3mg | 77.78% | |
| Potassium 1993mg | 42.40% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ash value content in organic black maca powder which we provide is below 5%. We accept ash value below 5% because more content of ash value represents more impurities which adversely affect human health when consumed.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Brown | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 100% through 80 Mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 100,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Negative | USP<62> |
| Salmonella | Negative | USP<62> |
| Staphylococcus aureus | Negative | USP < 62 > |
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