Botanical Name: Hordeum vulgare
Plant Part Used: Grass
Processing Method: Drying, Grinding
Barley grass is a major cereal grain, native to Europe and Asia, belongs to grass family Poacea. It is having highest fiber content along with GABA, aminoacids, flavonoids, enzymes, vitamins and various polyphenols.
100 servings per container
Serving Size 20
Amount/serving | % Daily Value* | |
Total Fat 3.40g | 4.62% | |
---|---|---|
Saturated Fat 0.80g | 0.00% | |
Trans Fat 0.00g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 95mg | 3.96% | |
Total Carbohydrate 59g | 19.67% | |
Dietary Fiber 34g | 144.00% | |
Total Sugars 4.80g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 20g | 40.00% |
Vitamin D | 0.00mcg 0.00% | |
---|---|---|
Calcium | 2023mg 155.62% | |
Iron | 58.5mg 322.22% | |
Potassium | 0.00mg 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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