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$0.00/Gm
Organic Allspice Dried Herb
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Dark Brown | Organoleptic |
| Odor | Aromatic | Organoleptic |
| Taste | Warm and Pungent | Organoleptic |
| Mesh size | 80% Passes through #40 mesh | USP<786> |
| Extraneous matter | NMT 1.0% | USP |
| Pesticide residue | Meet USP<561> | USP<561> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 5 ppm | USP<232> |
| Arsenic | NMT 5 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Cadmium | NMT 2 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 10,000,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 100,000 cfu/g | USP<2021> |
| E. coli | NMT 10 cfu/g | USP<2022> |
| Salmonella | Negative | USP<2022> |
| Coliforms | NMT 10,000 cfu/g | USP<2021> |
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