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Botanical Name: Malpighia emarginata
Plant Part Used: Fruit
Processing Method: Drying, grinding
Organic Acerola Powder is made by drying and grinding the fruit of Malpighia emarginata, a plant from the Malpighiaceae family. Rich in natural vitamin C and antioxidants, it is commonly used to boost immunity, support skin health, and enhance nutritional value in smoothies, supplements, and functional foods.
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The biological source of Acerola is Malpighia emarginata.