| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 10.00% |
| XXXXX | XXXXX | 15.00% |
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Botanical Name: Morinda citrifolia
Plant Part Used: Fruit
Processing Method: Extraction
Also known as great morinda, Indian mulberry, or cheese fruit, Noni fruit belongs to the coffee family, Rubiaceae. It has a strong odour and contains carbohydrates, fibre, and micronutrients like Vitamin C, niacin, potassium, iron, Vitamin A, calcium, and sodium. Noni is also packed with phytochemicals like lignan, oligo and polysaccharides, flavonoids, and bita sitosterol. It is known widely for its plethora of health benefits.
| Product Category: | Conventional |
| Product Sub Category: | Herbs-Spices-Seasonings |
| Product Mix Category: | Conventional Extract Powders |
| Main Producing Countries | Australia and United States |
The biological source of Noni is Morinda citrifolia.
Alkaloids, glycosides, steroids and sterols, triterpenoids, flavonoids, tannins, and phenols are major phytochemicals present in Noni fruit.
Yes, it is soluble in water.
Yes, to maintain food safety and prevent any contamination the Noni fruit Extract Powder 10:1 that we provide is sterilized by a high-temperature sterilization method.
Yes, Noni fruit Extract Powder 10:1 is BSE/TSE free. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are diseases, source of which are animals.