Monk Fruit Extract Powder 25% Mogroside V

SKU#: GJ4865

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Kosher Certified Halal Non-GMO Vegan Gluten-Free Allergen-Free All-Natural Dairy-Free Fish-Free Milk-Free Non-Toxic Nut-Free Peanut-Free Shellfish-Free Soy-Free Treenut-free Vegeterian Wheat-Free

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Product Description

Botanical Name: Siraitia grosvenorii
Plant Part Used: fruit
Processing Method: Extraction

also known as luohan guo which belongs to the family Cucurbitaceae. It is native to China and Thailand. This fruit is popularly known for the mogroside called mogroside V, that responsible for the sweetness of the fruit. Mogroside is also a potent antioxidant that combats the cells against free radicles. It is a good source of vitamins and minerals. It can be taken in place of sugar. This fruit is also known as Zero calorie sugar. Intake of this fruit is good for the heart and other parts of the body.

Product Type:

Raw Material/Extract
Product Category:

Conventional
Product Sub Category:
Product Mix Category:

Conventional Extract Powders
Package Type:

20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

SKU : GJ4865 In stock

Monk Fruit Extract Powder 25% Mogroside V

The biological source of Monk Fruit is Siraitia grosvenorii.

The active phytochemical component in monk fruit is Mogroside V. It is a natural glycoside that is well known for its sweetening properties.

Yes, it is good for health because it has very low calories in comparison to other sweeteners. It also acts as a potent antioxidant.

Water is used as an extraction solvent for Monk Fruit.

Yes, it is freely water-soluble.

HPLC is used as an assay method for the estimation of Mogroside V in this product and this product contains a minimum of 25% of Mogroside V.

Yes, Monk Fruit Extract Powder 25% Mogroside V is BSE/TSE free. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are diseases, the source of which are animals.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals to numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or Salmonella.

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Biological source: Siraitia grosvenorii

Shelf Life: 36months

Plant part used: Fruit

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Light yellow	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	95% Passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Pesticide residue	Meet USP<561>	Meet USP<561>
Mogroside V	23% - 27%	HPLC
Type of Extraction	Water	USP
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 10,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>
Staphylococcus aureus	Absent	USP<62>