Marigold Extract Beadlets 20% Lutein, HPLC

Marigold Extract Beadlets 20% Lutein, HPLC

SKU#: GJ6530
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Product Description

Botanical Name: Calendula officinalis
Plant Part Used: Flower
Processing Method: Extraction

Commonly known as African marigold belonging to the family Asteraceae. Native to Europe, these flowers are available in a wide range of colors. Marigold is cultivated worldwide mainly for commercial purposes. Oleanolic acid glycosides, α-, β-amyrins, Faradiol, Quercetin, Lutein, and Isorhamnetin are the major active components present in this attractive flower. It has a rich content of carotenoids, which are extracted and used in food preparation as a coloring ingredient.It is well known for its medicinal properties and health benefits.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herb-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    15.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The biological source of Marigold is Calendula officinalis.

The plant part used in Marigold is flower.

No, Marigold Extract Beadlets 20% Lutein, HPLC which we provide is not soluble in water but partially soluble in alcohol.

The amount of lutein content in Marigold Extract Beadlets 20% Lutein, HPLC is not less than 20% w/w.

The other names of marigold are Pot marigold, Common marigold, Ruddles and Scotch marigold.

The nutrients present in Marigold are triterpenoid esters, carotenoids, flavoxanthin, auroxanthin, lutein, zeaxanthin, beta-carotene, saponins, resins, essential oils, flavonol glycosides, triterpene oligoglycosides, oleanane, saponins and lutein.

We generally provide Marigold Extract Beadlets 20% Lutein, HPLC of different mesh size. But Marigold Extract Beadlets 20% Lutein, HPLC the particle size passes 100% through 20 mesh and 20% through 80 mesh.

We provide Marigold Extract Beadlets 20% Lutein, HPLC with a moisture content of NMT 5%. The loss on drying of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Loss on drying is NMT 5% in our product ensures better control of microbial growth and, in turn, increased shelf life.

The identification method used in Marigold Extract Beadlets 20% Lutein is HPLC.
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Biological source: Calendula officinalis
Shelf Life: 36months
Plant part used: Flower
Country Of Origin: India
Items Specification Test Methods
Physical Analysis
Description Beadlet Organoleptic
Color Orange-orange red Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Loss on drying NMT 5.0% w/w USP<731>
Particle Size NLT 100% passing through 20 mesh USP
Tapped bulk density Between 0.50 g/ml and 0.80 g/ml USP<616>
Untapped bulk density Between 0.30 to 0.60g/ml USP<616>
Residue on ignition NMT 2% W/W USP
Solubility Partially soluble in alcohol, insoluble in water USP
Identification To comply by HPLC HPLC
Particle Size NLT 20% passing through 80 mesh USP
Chemical Lutein content NLT 20% w/w HPLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 3 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 1 ppm USP<232>
Microbiology Test
Total Plate Count NMT 3000 cfu/g USP<61>
Yeast & Mold NMT 100 cfu/g USP<61>
E. Coli Negative/10g USP<62>
Salmonella Negative/10g USP<62>
Pseudomonas aeruginosa Negative/10g USP<62>
Staphylococcus aureus Negative/10g USP<62>
Coliforms Negative/10g USP<62>

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