Botanical Name: Bambusa vulgaris
Plant Part Used: Shoot
Processing Method: Extraction
These are edible shoot that belongs to the family Poaceae. These plants are native to China and Japan. It is well known for its nutritive value. The shoot contains pigments, tannins, protein, fat, lignin, pectin. It is also rich in vitamins like Vitamin B6, B2, E, K, B1 and minerals like Iron, Potasium, Phosphorus. Intake of this shoot is good for gut, heart health.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
|Amount/serving||% Daily Value*|
|Total Fat 0.9g||0.00%|
|Saturated Fat 0g||0.00%|
|Trans Fat 0g||%|
|Total Carbohydrate 15g||5.00%|
|Dietary Fiber 0g||%|
|Total Sugars 0g||%|
|Includes 0g Added Sugars||0.00%|
|Vitamin D 0mcg||0.00%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
The biological source of this product is Bambusa vulgaris.
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