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Potency: 150 Billion CFU/G
Appearance: White to off white
Available: Powder
Shelf Life: Stable for 36 months at cold temperature with proper storage and handling. Refrigeration is recommended.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0.78g | 0.00% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 0mg | 0.00% | |
Total Carbohydrate 92.05g | 30.67% | |
Dietary Fiber 0g | % | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 3.59g | 6.00% |
Vitamin D 0mcg | 0.00% | |
---|---|---|
Calcium 0mg | 0.00% | |
Iron 0mg | 0.00% | |
Potassium 0mg | 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Bacillus coagulans Powder 150B CFU/G which we provide is Grey colored, free flowing powder with occasional black specks and characteristic odor.
36months
Test | Specification | Test Methods |
---|---|---|
Description | White to off white colored, free flowing powder with occasional black specks | Organoleptic |
Identification | Green Spores with or without pink colored rods by spore staining method | Microscopic |
Free Water(Aw) | Not more than 0.1 | In house Method QC/MOA/028 (ISO/DIS 18787) |
Lactic Acid producing capacity | NLT 10ml of 0.05N NAOH is consumed | In house method HTBS/CS/MOA/118/ (HTBS/QC/MOA/040) |
Content of (Total Viable Count) | ||
Bacillus coagulans Powder 150B CFU/G, | Not less than 150 B cfu/g | In house Method QC/MOA/028 |
Microbial Limit Test | ||
Total Plate count | Not more than 10,000 cfu/g | USP<2021> |
Total Yeast & Mold count | Not more than 100 cfu/g | USP<2021> |
E. Coli | Absent/g | USP<62> |
Staphylococci(coagulase positive) | Absent/g | USP<62> |
Salmonella spp. | Absent/g | USP<62> |
Listeria monocytogenes | Absent/g | ISO11290-2:2017 |
Enterococcus | Absent/25g | FC11 Appendix XV |
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