Acerola cherry extract powder 17% vitamin C

Botanical Name: Malpighia glabra

Plant Part Used: Fruit

Processing Method: Extraction

Acerola Cherry Extract Powder 16% Vitamin C (Malpighia emarginata) is a standardized fruit extract derived from acerola cherries, calibrated to deliver 16% natural Vitamin C. Supplied as bulk acerola cherry extract powder with a 25 kg MOQ, this ingredient supports nutraceutical, functional food, beverage, and supplement manufacturing requiring plant-based vitamin C sources. 

This extract is produced from the fruit of Malpighia emarginata using controlled extraction and concentration processes to standardize Vitamin C content. Acerola is recognized as one of the richest natural sources of Vitamin C, along with supporting phytonutrients such as flavonoids and carotenoids.  

For formulators, this creates a natural alternative to synthetic ascorbic acid, delivering both potency and co-nutrient synergy in a stable powder format. 

Core Composition & Standardization 

Acerola Cherry Extract Powder 16% Vitamin C naturally contains: 

• Vitamin C (≥16%): Standardized ascorbic acid content for formulation consistency 

• Flavonoids & Polyphenols: Supporting antioxidant compounds present in acerola fruit  

• Carotenoids & Anthocyanins: Contribute to the fruit’s phytonutrient profile  

• Vitamins & Minerals: Includes naturally occurring micronutrients such as calcium and iron  

Where This Ingredient Fits  

Nutraceutical & Dietary Supplements 

• Vitamin C blends, capsules, tablets 
• Immunity-focused formulations 

Functional Food & Beverage 

• Powdered drink mixes 
• Fortified foods and wellness blends 

Beverage Manufacturing 

• Nutritional beverages and ready-to-mix powders 

Contract Manufacturing (CMOs) 

• Scalable inclusion in multi-ingredient formulations 

Acerola extract is widely used as a plant-based vitamin C ingredient in powder systems and clean-label formulations.  

Why Buyers Choose This SKU 

• Standardized 16% Vitamin C → Ensures dosage accuracy 

• Natural Source vs Synthetic Ascorbic Acid → Clean-label positioning 

• Co-Nutrient Matrix → Includes flavonoids and carotenoids for formulation depth 

• Good Solubility & Blend Compatibility → Works across powder systems 

• Flavor Contribution → Mild tart profile enhances beverage applications 

Supply & Commercial Readiness 

Green Jeeva positions this ingredient for commercial-scale procurement: 

• Bulk acerola cherry extract powder with 25 kg MOQ 

• COA, specifications, and documentation available 

• Suitable for global nutraceutical and food compliance 

• Scalable supply for contract manufacturers 

Manufacturers searching for acerola cherry extract powder supplier, bulk acerola powder, or natural vitamin C powder bulk can integrate this ingredient into production systems with confidence.