Turmeric Root Extract powder 95% curcumin
Hi Guest user,

You must log in to View it.

you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


Register As Buyer Log in
Want high volume of this product? Please place your Bid High Volume Bid

Tell Us Your Requirement

Total : 20.00Kg x 1 = 20.00Kg

Would you be available for a call at your earliest convenience?

Product Description

Botanical name: Curcuma longa
Plant Part Used: Root
Processing Method: Extraction

Also called Curcuma aromatica, belongs to the family Zingiberaceae. It is native to tropical South Asia. The major bioactive component of Turmeric roots is curcumin, demethoxycurcumin, bisdemethoxycurcumin. Curcumin is responsible for its bright yellow color. Atlantone, tumerone, and zingiberene are present in volatile oil, which has great pharmacological activity. Turmeric is well-known species for its flavor and color. Turmeric is rich in antioxidants that provide protection against free radicals. It has many health benefits. Intake of Turmeric or direct application is good for heart, skin, brain, and joint health.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Production & Sourcing

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Nutrition Facts

Serving Size: 100g

Calories
per serving 374
Amount/serving % Daily Value*
Total Fat 3.5g 4.62%
Saturated Fat 1.8g 5.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 108mg 4.50%
Total Carbohydrate 75.4g 25.00%
Dietary Fiber 23g %
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 10.2g 20.00%
Vitamin D 0mcg 0.00%
Calcium 672mg 51.69%
Iron 220mg 1222.22%
Potassium 2080mg 44.26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Statements
    Hi Guest user,

    You must log in to View it.

    you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


    Register As Buyer Log in
Biological source: Curcuma longa
Shelf Life: 24months
Plant part used: Root
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Orange-Yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size NLT 95% Through 80 mesh USP<786>
Loss on drying NMT 10.00% USP<731>
Total ash NMT 10.00% USP<561>
Extraction Solvent Ethyl acetate USP
Bulk Density 40-70g/100ml USP<616>
Solvent Residues Meet Requirements USP<467>
Assay(Bisdesmethoxycurcumin) NLT 4% HPLC
Assay(Desmethoxycurcumin) NLT 15% HPLC
Assay( Curcumin) NLT 70% HPLC
Assay(Curcuminoids) NLT 95% HPLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>
Staphylococcus aureus Absent USP<62>

Common Name

Synonyms

Biological Source

Curcuma longa

Family

Parts Used

Root

Major components

Other constituents

Detail not available

Health categories

Description

See what are often bought with this!

Bought Together