Organic Yellow Dock Root Powder

SKU#: GJ10000
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Product Description

Organic Yellow Dock Root Powder

Botanical Name: Rumex crispus 
Plant Part Used:Root                                                                                                                     
Processing Method: Drying, grinding

Also known as curly dock, or curled dock, which belongs to the family of Polygonaceae. It is commonly found in the United States, Cannada, and some parts of Australia. Yellow dock root contains catechol, anthraquinones, physcion, chrysophanol, emodin, nepodin, vitamin A & C, rhein, rutin, flavone glycosides, chlorophyll, phytoestrogens, and some organic acids like tartaric, citric, tannic, oxalic, malic. Yellow Dock is highly rich source of antioxidants.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

United States

Product Use

Production & Sourcing

Yellow Dock is a perennial herb that can grow up to three feet tall and has a deep taproot, making it a hardy plant that can survive in various soil conditions. It is commonly found growing in fields, meadows, and along roadsides, and is harvested in the late summer and early fall when the roots are at their peak.
The herb can be easily cultivated and grown in gardens or as a crop in a well-drained, moist soil with ample sunlight. It is also readily available in dried form from herbal suppliers and health food stores.

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

The biological source of Yellow Dock is Rumex japonicus.

The plant part used in this product is Root.

To prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the USP. We generally test Total Plate Count (TPC), Yeast and mold, E. coli and Salmonella in this product.

Yes, this product is Gluten-free, and the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and are Kosher certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). In addition, the HACCP Practices program strictly observes any cross-contamination and food safety issues.

No, Salmonella and E. coli are absent in this product. To prevent and control biological hazards, we ensure that microbial parameters in our products comply with microbial limits as specified by the USP.

Yes, California’s Safe Drinking Water & Toxic Enforcement Act of 1986 is commonly known as Proposition 65 (Prop 65), which establishes a list of chemicals that the state of California’s risk assessment process has determined to present a risk of cancer, birth defects or other reproductive harm. As a result, we ensure our products are free from toxic chemicals or within required residual limits.

The product is packed in a well closed container. Store away from heat, moisture & dust.

Yes, we can provide Organic Yellow Dock Root Powder from different origin as per Client’s requirement.
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Biological source: Rumex japonicus
Shelf Life: 48months
Plant part used: Root
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 90% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Identification Comply to TLC TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Negative USP<62>
Coliforms NMT 10 cfu/g USP<62>

Common Name

Synonyms

Biological Source

Rumex crispus

Family

Parts Used

Root

Major components

Other constituents

Detail not available

Health categories

Description

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