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Organic Sacha inchi powder

SKU#: GJ6662
Quantity Price Save
XXXXX XXXXX 0.00%
XXXXX XXXXX 5.00%
XXXXX XXXXX 8.50%
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$0.00/Gm

Product Description

Botanical Name: Plukenetia volubilis
Plant Part Used: Seed
Processing Method: Drying,grinding

Organic Sacha Inchi Powder is a nutrient-dense superfood made from the seeds of the Sacha Inchi plant (Plukenetia volubilis), which belongs to the Euphorbiaceae family and is It’s rich in plant-based protein, omega-3 fatty acids, antioxidants, and fiber. This powder is help in heart health, boosts energy, improves skin, and aids digestion. organic. Perfect for adding to smoothies, baking, or sprinkling over meals for a nutritious boost. 

  • Product Type:
    Raw Material
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    20.00Kg
Product Data
Main Producing Countries

Production & Sourcing

Application

Functionality

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 538
Amount/serving % Daily Value*
Total Fat 42.30g 64.62%
Saturated Fat 3.4g 15.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 39.83mg 1.63%
Total Carbohydrate 14.40g 4.67%
Dietary Fiber 8.63g 30.81%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 24.80g 48.00%
Vitamin D 0mcg 0.00%
Calcium 297.2mg 22.85%
Iron 5.7mg 27.78%
Potassium 775mg 16.49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Plukenetia volubilis
Shelf Life: 24 months
Plant part used: seed
Country Of Origin: Peru
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Cream to dark cream Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size NLT 95% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Pesticide residue Meet USP<561> USP<561>
Total Heavy Metals
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 0.5 ppm USP<232>
Mercury NMT 0.1 ppm USP<232>
Cadmium NMT 0.1 ppm USP<232>
Microbiology Test
Total Plate count NMT 100,000 cfu/g USP<2021>
Yeast & Mold NMT 2000 cfu/g USP<2021>
E. coli NMT 10 cfu/g USP<2022>
Salmonella sp. Absent USP<2022>
Coliforms NMT 10 cfu/g USP<2021>

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Total : 20.00Kg x 1 = 20.00Kg

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