Botanical Name: Ganoderma lingzhi
Plant Part Used: Mycelium
Processing Method: Extraction
also known as bracket fungus that belongs to the family Ganodermataceae. It is native to the Asian continent. The active components of this mushroom are sterols, coumarin, mannitol, alkaloids polysaccharides, mannitol lactones, organic germanium, adenosine, amino acids, ganoderic acids. It is rich in vitamins and minerals. Intake of Reishi mushroom is good for the immune system, respiratory system, brain health.
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