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          Organic Ginger Root Extract Powder 4:1

          SKU#: GJ10843
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 5.00%
          XXXXX XXXXX 8.00%
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          $0.00/Gm

          Product Description

          Botanical Name: Zingiber officinale
          Plant Part Used: Root
          Processing Method: Extraction

          Organic Ginger Root Extract Powder 4:1 is derived from the root of Zingiber officinale, commonly known as ginger. The extraction process concentrates the active compounds, resulting in a 4:1 extract. Ginger root is rich in bioactive compounds, including gingerol, shogaol, and zingiberene. It also contains various essential oils, vitamins, and minerals, such as vitamins B6 and C, as well as minerals like magnesium, phosphorus, potassium, and zinc.

          This extract powder is widely used in dietary products, smoothies, teas, and recipes, contributing a warm, spicy flavor along with a rich nutritional profile. It is valued for its versatility and flavor-enhancing properties in various culinary and health-related formulations.

          Nutrition Facts

          Serving Size: 100g

          Calories
          per serving 380
          Amount/serving % Daily Value*
          Total Fat 0.5g 0.00%
          Saturated Fat 0g 0.00%
          Trans Fat 0g %
          Cholesterol 0mg 0.00%
          Sodium 14.2mg 0.58%
          Total Carbohydrate 84.5g 28.00%
          Dietary Fiber 8.5g 30.34%
          Total Sugars 7.5g %
          Includes 0g Added Sugars 0.00%
          Protein 9.4g 18.00%
          Vitamin D 0mcg 0.00%
          Calcium 78mg 6.00%
          Iron 2.8mg 11.11%
          Potassium 1881mg 40.02%

          * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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          Biological source: Zingiber officinale
          Shelf Life: 36 months
          Plant part used: Root
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Brown Yellow Organoleptic
          Odor Characteristic Organoleptic
          Taste Characteristic Organoleptic
          Mesh size 95% Passes through #80 mesh USP<786>
          Loss on drying NMT 10.0% w/w USP<731>
          Total ash NMT 10.0% w/w USP<561>
          Extract Ratio 4:1 TLC
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 0.5 ppm USP<232>
          Arsenic NMT 1 ppm USP<232>
          Mercury NMT 0.5 ppm USP<232>
          Cadmium NMT 0.5 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 10,000 cfu/g USP<61>
          Yeast & Mold NMT 1000 cfu/g USP<61>
          E. coli Absent USP<62>
          Salmonella Negative USP<62>
          Coliforms NMT 10 cfu/g USP<62>

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          Total : 25.00Kg x 1 = 25.00Kg

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