Organic Chamomile Flower Powder

Organic Chamomile Flower Powder

SKU#: GJ5566
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Product Description


Botanical Name: 
Matricaria recutita
Plant Part Used: 
Flowers
Processing Method: 
Drying, Grinding

Chamomile is an edible flower, majorly taken as a tea that belongs to the family Asteraceae. This beautiful flowering plant is native to Europe, Africa, and Asia. Levomenol, Apigenin, Azulenes, Farnesene, Spathuleno, and Spiroethers are the bioactive components found in Chamomile flowers.  Vitamin A, B, and potassium, calcium, magnesium, and sodium-like minerals are present in the Chamomile flower. These flowers have strong antioxidants property combat oxidative stress and protect cells from severe damage.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    20.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 163
Amount/serving % Daily Value*
Total Fat 0.1g 0.00%
Saturated Fat 0.002g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 1mg 0.04%
Total Carbohydrate 40.5g 13.33%
Dietary Fiber 40g 142.80%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 0g 0.00%
Vitamin D 0mcg 0.00%
Calcium 2mg 0.15%
Iron 0.08mg 0.00%
Potassium 9mg 0.19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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Biological source: Matricaria recutita
Shelf Life: 24months
Plant part used: Flower
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown yellow Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 100% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Identification Complies to TLC TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Chromium NMT 2 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Negative USP<62>
Salmonella Negative USP<62>

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