Okra Powder

Okra Powder

SKU#: GJ5184
Name Your Price No reasonable price refused!
Hi Guest user,

You must log in to View it.

you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


Register As Buyer Log in
Want high volume of this product? Please place your Bid High Volume Bid

Tell Us Your Requirement

Total : 25.00Kg x 1 = 25.00Kg

Would you be available for a call at your earliest convenience?

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg

Production & Sourcing

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 314
Amount/serving % Daily Value*
Total Fat 1.02g 1.54%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 37.30mg 1.54%
Total Carbohydrate 65.63g 21.67%
Dietary Fiber 16.2g 57.83%
Total Sugars 7.5g %
Includes 0g Added Sugars 0.00%
Protein 10.55g 20.00%
Vitamin D 0mcg 0.00%
Calcium 643mg 49.46%
Iron 2.56mg 11.11%
Potassium 1521mg 32.36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The biological source of Okra Powder is Abelmoschus esculentus.

The plant part used in Okra Powder is fruit.

The other names of Okra are Okro, Ochro and Ladies’ finger.

The nutrients present in Okra are protein, carbohydrates, dietary fibre, vitamin C, vitamin K, thiamine, folate and magnesium.

The physical appearance of Okra Powder is light brown colour powder.

Ash value is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product.

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Yes, this product is Gluten-free, and the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and are KOSHER certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). In addition, the HACCP Practices program strictly observes any cross-contamination and food safety issues.

Yes, Okra Powder, which we provide is BSE/TSE free. Bovine Spongiform Encephalopathy (BSE) & Transmissible Spongiform Encephalopathies (TSE) are diseases that are dangerous for the body. We completely consider the synthetic, vegetable, mineral, animal origin of the product to eliminate contamination risks.
Statements
    Hi Guest user,

    You must log in to View it.

    you can view and download documentation, see detailed product information, request for samples, sell your own products, and chat with our experts.


    Register As Buyer Log in
Biological source: Abelmoschus esculentus
Shelf Life: 36months
Plant part used: Fruit
Country Of Origin: Ecuador
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Light green Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size NLT 90% Passes through #60 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Identification Positive TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 1 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Negative USP<62>
Coliforms NMT 500 cfu/g

Detail not available

Common Name

Detail not available

Synonyms

Detail not available

Biological Source

'Detail not available'

Family

Detail not available

Parts Used

Detail not available

Major components

Detail not available

Other constituents

Detail not available

Health categories

Detail not available

Description

Detail not available

See what are often bought with this!

Bought Together