Potency: 200 Billion CFU/G
Origin: Human isolate
Attributes: Non-dairy, Gluten free, Soy free, Corn free, Allergen free, Non GMO, Preservative free, Vegan
Available: Powder
Packaging: 1 kg & 20 kg aluminum foil bags.
Morphology: Lactobacillus acidophilus is a gram positive rods of varied lengths, commonly occurring in short chains.
ShelfLife: Stable for 18 months at room temperature with proper storage and handling. Refrigeration is recommended.
Certification: KOSHER, HALAL Application: Dietary supplement, Food and Beverage
Lactobacillus acidophilus is a species of gram-positive bacteria in the genus Lactobacillus. It is a homofermentative, microaerophilic species, fermenting sugars into lactic acid, and grows readily at rather low pH values (below pH 5.0) and has an optimum growth temperature of around 37 °C (99 °F). L. acidophilus occurs naturally in the human and animal gastrointestinal tract and mouth. A specially selected strain of Lactobacillus acidophilus is available as a culture concentrate or as part of a custom blend with a variety of excipients. It is available as white, to cream-colored, free-flowing powder.
100servings per container
Serving Size
Amount/serving | % Daily Value* | |
Total Fat 8.4g | 12.31% | |
---|---|---|
Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 346mg | 14.42% | |
Total Carbohydrate 52.2g | 17.33% | |
Dietary Fiber 0g | NaN% | |
Total Sugars 33.24g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 26.6g | 52.00% |
Vitamin D | 0mcg 0.00% | |
---|---|---|
Calcium | 27.6mg 2.08% | |
Iron | 0mg 0.00% | |
Potassium | 0mg 0.00% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Lactobacillus acidophilus powder is Off-white to yellowish color with occasional brown specs.
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