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L-Malic Acid Powder
Main Producing Countries |
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Items | Specification | Test Methods |
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Physical Analysis | ||
Description | Powder | Organoleptic |
Color | White | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Fumaric Acid | NMT 0.5% | USP |
Chloride (Cl) | NMT 0.004% | USP<221> |
Sulfate (SO4) | NMT 0.02% | USP<221> |
State of Solution | Pass | USP |
Specific rotation [alpha]D20 | -1.6° ~ -2.6° | USP<781> |
Assay | NLT 99% | USP |
Maleic Acid | NMT 0.05% | USP |
Residue on Ignition | NMT 0.1% | USP<281> |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 2 ppm | USP<232> |
Arsenic | NMT 2 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 10,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Absent | USP<62> |
Synonyms
Biological Source
Parts Used
Major components Other constituents
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Health categoriesDescription