Kelp Extract Powder 5:1
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Product Description

Botanical Name: Laminariales
Plant Part Used: Whole 
Processing Method: Extraction

Kelp belongs to the order Laminariales, which are large brown seaweeds that grow underwater.  It has a thallus-like body consist of flats or leaf-like structures called blades. It is rich in iron, polysaccharides, proteins, lipids, polyphenols. Kelps are a good source of Pantothenic acid, Folate, Vitamin K1, Magnesium, Calcium.  Kelp has a great absorbent capacity that can nutrients from the water, so it a rich in minerals and vitamins. Seaweed extracts are having natural plant growth hormones and some trace minerals. It contains a high amount of antioxidants.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
    Herbal
  • Product Mix Category:
    Conventional Extract Powders
  • Package Type:
    25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 275
Amount/serving % Daily Value*
Total Fat 2.4g 3.08%
Saturated Fat 1g 5.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 2770mg 115.42%
Total Carbohydrate 52.4g 17.33%
Dietary Fiber 2g 7.14%
Total Sugars 3g %
Includes 0g Added Sugars 0.00%
Protein 11g 22.00%
Vitamin D 0mcg 0.00%
Calcium 2150mg 165.38%
Iron 65.8mg 361.11%
Potassium 2700mg 57.45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

QC Documents
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Kelp is high in antioxidants, including carotenoids and flavonoids, which help fight against disease-causing free radicals.

Kelp has an impressive nutritional profile. Besides iodine and iron, kelp is a rich source of Calcium. Folate.

We get our products tested on microbial parameters, heavy metal parameters, and when all fall within suitable limit & safe for human consumption, then we accept the product. The Kelp Extract Powder that we provide is safe for consumption.

We accept products that do not contain any pathogens. We get our products tested in globally certified labs for microbial counts, presence of E.Coli & Salmonella, Yeast & Molds, etc. We accept products that are within the prescribed limits of various regulatory bodies.

We ensure that the products we provide are kept separated from each other in a suitable condition to maintain their authenticity and to prevent any kind of cross-contamination which may pose risk to food safety.

Genetically modified organisms are risks to food safety. We do not accept Kelp extract powder from the farms and facilities where GMO products are stored or processed.

The Kelp extract powder that we supply is gluten-free, wheat-free, dairy-free, peanut-free, soy-free. It doesn’t possess any kind of allergen or gluten substances in it.

The Kelp extract that we provide is free from any melamine as it might be toxic for the body.

There are certain microbial limits that are considered safe for human consumption. To prevent & control biological hazards we ensure that microbial parameters in our products comply with microbial limits. We generally test total plate count (TPC), Yeast and Mold, E Coli & Salmonella in our products.

We only accept products whose pesticide content is below its LOD i.e limit of detection. Therefore, Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and the European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD) then only we accept the product.

Elevated Moisture content increases the risk of biological hazard, so we control MC below 5% hence our product ensures better control of microbial growth. We provide Kelp extract with a moisture content of not more than 5%
Statements
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Biological source: Laminaria japonica
Shelf Life: 36months
Plant part used: Whole Plant
Country Of Origin: United States
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Brown Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Tapped Bulk Density 0.50 - 0.80 g/ml USP<616>
Bulk Density 0.40-0.60 g/ml USP<616>
Assay 5:1 TLC
Acid-Insoluble Ash NMT 2.0% USP<561>
Identification Positive TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 100,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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