Hops Powder

SKU#: GJ3745

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Product Description

Botanical Name: Humulus lupulus
Plant Part Used: Fruits
Processing Method: Drying, grinding

It is a flowering plant that belongs to the family Cannabaceae. It is native to Asia, America, and Eurasia. Bitter acids, xanthohumol, lupulone, and humulone are the active components of fruits. It is a good source of potent antioxidants like polyphenols and flavonoids that protect the cells from harmful oxidative stress. It is nutritious in nature that contains vitamins like vitamin B6, vitamin C, and vitamin E. It has many medicinal properties and health benefits. Hops fruit is good for the gut, teeth, hair, and skin health.

Product Type:

Raw Material/Extract
Product Category:

Conventional
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional RM powders
Package Type:

25.00Kg

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

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Biological source: Humulus lupulus

Shelf Life: 36months

Plant part used: Flower

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	yellow brown	Organoleptic
Odor	Characteristic	Organoleptic
Mesh size	NLT 95% Passes through #80 mesh	USP<786>
Loss on drying	NMT 5.0% w/w	USP<731>
Total ash	NMT 5.0% w/w	USP<561>
Pesticide residue	Meet USP<561>	Meet USP<561>
Bulk Density	40-60 g/100ml	USP<616>
Identification	Identical to R.S. sample	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT1 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>
Staphylococcus aureus	NMT 10 cfu/g	USP < 62 >