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Caffeine 40 MESH(CSPC)
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0.2g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 0mg | 0.00% | |
| Total Carbohydrate 1.8g | 0.33% | |
| Dietary Fiber 0.2g | 0.71% | |
| Total Sugars 0.4g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 0g | 0.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | White | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 100% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total Impurities | NMT 0.1% | USP |
| Solubility | Sparingly soluble in water/alcohol. Freely soluble in boiling water. Slightly soluble in ethanol (96%). Dissolves in concentrated solutions of alkali benzoates or salicylates. | USP |
| Sulphate | NMT 500 ppm | USP |
| Unspecified Impurities | NMT 0.10 % | USP |
| Acidity | NMT 0.2ml of 0.01M sodium hydroxide is required to change the color indicator to blue | USP |
| Appearance of Solution | Solution S is clear and colorless | USP |
| Identification (F) | Give the reaction of xanthenes | USP |
| Identification (E) | Comply to the test for loss on drying | USP |
| Assay ( on dry basis ) | 98.5% - 101.5% | HPLC |
| Identification ( melting point) | 234°C -239°C | USP |
| Identification (C) | A brown precipitate is formed. Neutralized with dilute sodium hydroxide solution R. The precipitate dissolves. | USP |
| Identification (D) | An intense blue color develops. | USP |
| Sulphated Ash | NMT 0.1% | USP |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 10,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Absent | USP<62> |
| Salmonella | Absent | USP<62> |
| Enterobacteria | Negative | USP<62> |
Detail not available
SynonymsDetail not available
Biological Source'Detail not available'
Detail not available
Parts UsedDetail not available
Major componentsDetail not available
Other constituentsDetail not available
Health categoriesDetail not available
DescriptionDetail not available
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