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Botanical Name: Zingiber officinale
Plant Part Used: Root
Processing Method: Extraction
Zingiber officinale Extract is derived from the rhizome of the ginger plant, scientifically known as Zingiber officinale. This extract is celebrated for its potential health benefits and culinary versatility. Ginger Extract contains various bioactive compounds, including gingerol, shogaol, and zingerone. Additionally, ginger is associated with potential antioxidant effects. These properties can help protect cells from oxidative stress, and promote overall well-being.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 1.23g | 1.54% | |
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Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 12.35mg | 0.50% | |
Total Carbohydrate 77.35g | 25.67% | |
Dietary Fiber 6.09g | 21.74% | |
Total Sugars 7.1g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 7.65g | 14.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 68.4mg | 5.23% | |
Iron 2.56mg | 11.11% | |
Potassium 1773.65mg | 37.72% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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