Blueberry Powder
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Total : 25.00Kg x 1 = 25.00Kg

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Product Description

Botanical Name: Vaccinium corymbosum
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Blueberry are bush varieties plant, the blue color of berries define its name, mostly found in North America, belongs to genus Vaccinium, section Cyanococcus and corymbosum species. It contains anthocyanin, polyphenol and various phytochemicals. This is a good source of antioxidants.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Conventional
  • Product Sub Category:
  • Product Mix Category:
    Conventional RM powders
  • Package Type:
    25.00Kg
Product Data

Main Producing Countries

China, Costa Rica, Phillipines, Taiwan and Thailand

Product Use

Production & Sourcing

Blueberries are generally grown in temperate regions with cool climates, such as North America, Europe, and parts of Asia. The plants require acidic soil with a pH level between 4.5-5.5 and enough moisture to thrive. The planting process involves selecting healthy blueberry bushes and transplanting them into the soil. The bushes can take several years to mature and produce a significant yield. Blueberries are typically harvested by hand, as they are delicate and easily damaged. The harvesting season varies depending on the region, but it usually falls between June and August. The process involves gently picking the ripe berries from the bush and sorting them based on their size and quality. Once harvested, blueberries are taken to processing facilities where they undergo a series of steps to prepare them for consumption. This includes sorting, cleaning, and removing any damaged or unripe berries. The blueberries are then washed with cold water to remove any dirt or debris.
 
 

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 318
Amount/serving % Daily Value*
Total Fat 2g 3.08%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 0mg 0.00%
Total Carbohydrate 70g 23.33%
Dietary Fiber 17g %
Total Sugars 50g %
Includes 0g Added Sugars 0.00%
Protein 5g 10.00%
Vitamin D 0mcg 0.00%
Calcium 42mg 3.23%
Iron 2mg 11.11%
Potassium 526mg 11.19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

We test Blueberry Powder by Carbon-14 test which traces its origin to plant-based or synthetic-based products. We only accept a product that shows 100% biobased carbon content in the test.

Yes, they are from the wild trees.

We use spray drying when producing, and the temperature is around 90 degree celcius, but it's a instantaneous contact temperature (within 3 seconds), not prolonged heat is used.

We do not accept Irradiated Blueberry Powder in order to maintain the integrity of the product.

Heavy metals when consumed more than their limit may be very harmful to health. Considering the safety of consumers, We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by several studies are found to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with the California prop 65 regulations for lead content below 0.5 ppm levels. Hence, it's safe for human consumption.

It is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter which helps to identify adulteration. Ash value greater than 5% is an indicator of the addition of inorganic metal salts in the product.

We provide blueberry Powder with moisture content below 5%. The moisture content of the product facilitates the growth of microorganisms in the product which in turn increases the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and in turn, increased shelf life.

We do not accept material having pesticide content more than its LOD. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for the presence of pesticides as per the USDA 561 list of prohibited pesticides and the European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD), we accept products as Organic in addition to relevant certifications.

Consumption of E.coli & salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E.coli or salmonella in it.

Absolutely Yes. This product is derived from a plant. No animal-derived products are used in this, making it the perfect product for vegetarians and vegans.

Any Powder we produce is a highly processed product and microbial limits are controlled by the steam sterilization process.

Genetically modified organisms may pose challenging risks to food safety. We do not accept Blueberry Powder from the farms and facilities where GMO crops are grown and processed.

We get our product tested on microbial parameters, heavy metal parameters, and when all fall within a suitable limit & safe for human consumption then we accept the product. The Blueberry Powder that we provide is safe for human consumption.

Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered to be safe for human consumption.
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Biological source: Vaccinium Spp,
Shelf Life: 36months
Plant part used: Fruit Juice
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color Purple red Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size Passes through #80 mesh USP<786>
Loss on drying NMT 5.0% w/w USP<731>
Total ash NMT 5.0% w/w USP<561>
Pesticide residue Meet USP<561> Meet USP<561>
Identification Identical to R.S. sample TLC
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 1000 cfu/g USP<61>
Yeast & Mold NMT 100 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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