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$0.00/Gm
Botanical Name: Agaricus bisporus
Plant Part Used: Fruiting body
Processing Method: Extraction
Agaricus bisporus is an edible mushroom widely consume in the world. It is native to Europe and North America. It has two color difference, while immature it is white and commonly known as button mushroom, white mushroom, etc and while mature it is brown and commonly known as chestnut mushroom. These mushrooms are a good source of Vitamin B like, riboflavin, niacin, pantothenic acid etc. and also Vitamin D, like ergocalciferol (Vitamin D2). It is used for many medicinal purpose.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 17.2mg | 0.71% | |
| Total Carbohydrate 73.52g | 24.33% | |
| Dietary Fiber 8.31g | 29.67% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 14.4g | 28.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 3.6mg | 0.23% | |
| Iron 0.19mg | 0.00% | |
| Potassium 322.2mg | 6.85% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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